The root vegetable cutter is ideal for slicing, shredding, and dicing root vegetables like pumpkin, radish, potatoes, carrots, zucchini, cucumber, and sweet potatoes with uniform results.
Suitable for fruit and vegetable processing factories, central kitchens, chain restaurants, eateries, and cafeterias.
- Model: DRB-312
- Voltage: 220V, 50Hz
- Power: 0.75kW
- Processing capacity: 200-1000kg/h
- Cutting range:
Slicing: 2/3/4/5/6/7/8/10mm
Shredding: 2/3/4/5/6/7/8/10mm
Dicing: 6/8/10/12/15/20/25mm - Dimensions (L×W×H): 900×500×910mm
- Weight (L×W×H): 74kg
- Manufactured with food-grade 304 stainless steel for hygiene, durability, and an aesthetic finish. Large blades made of Japanese SUS 420 J2 material and shredding blades of SUS 301 material extend blade longevity.
- Replaceable aluminum alloy knife holder reduces blade replacement costs by allowing single-blade replacement when damaged.
- Strengthened SUS 301 grid knife with reinforced welding points enhances durability and cutting force.
- Built with safety protection system as it halts operation immediately if the blade cover is opened, ensuring operator safety.